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Hospitality Networking Breakfast – Hoods Honey and Cromars Fish & Chips

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Date(s) - 30/11/2017
8:15 am - 10:15 am

The Sheraton Hotel

Networking breakfast for all working within the Hospitality and Tourism industries and associated support services and academia or for any professionals with a vested interest in the subject matter.  B2B networking and knowledge sharing in a relaxed but facilitated environment.

Delegate introductions will be folllowed by our speaker presentations and networking in the relaxed setting of the Sheraton Hotel, Edinburgh.  A buffet breakfast is also included.

This month we are welcoming:

Stuart Hood, Owner, Hoods Honey
Wendy Frame, Director, Cromars Fish & Chips 

Hoods Honey are a family run business based in East Lothian, they have around 13 million bees that produce 3 different types of honey. 

At Hoods Honey, they have tended to their bees for more than 60 years, caring for them in the old fashioned way they produce three very distinctive types of Honey – Blossom, Wildflower and Heather. They carefully select the sites where their bees will thrive, and have even been given the honour of placing them in the grounds of the Scottish Parliament!

Established in St Andrew’s in 2013, Cromars serves perfect, locally sourced fish and chips to every customer, everyday. They pride themselves on their quality, local produce, which is all homemade to order by their experienced chefs and delightfully served by their fanatstic team. 

Cromars were awarded “Best Fish & Chip Shop in Scotland 2016”.

Thrive Networking is a unique business to business networking organisation who through structured and facilitated relaxed meetings ensure that our members and guests capitalise their experience and gain valuable introductions and grow their business networks.

Book today to join our sector specific membership clubs and increase your ROI.

Any questions? Call 0131 526 3104

**When placing your order, please make sure to put in the details of the person who will be attending the event.

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